Kitchen Manager

Coulee Christian School seeks a Kitchen Manager and Substitute Manager for the 2017-18 School Year.

Coulee Christian School seeks an organized, focused, and caring candidate to be part of the CCS team who has related food service experience and/or strong food prep skills and the desire to serve our student body and staff.  The Kitchen Manager will ensure that the daily operations of food service are properly carried out.  This includes, but is not limited to: meeting safety and cleanliness standards, meal planning, grocery ordering and shopping, preparing and serving food, and be willing to become Serv Safe Certified as set by the Administration of Coulee Christian School.

The Kitchen Manager will be responsible for providing training and supervising helpers and volunteers as needed.  This hourly part-time position is projected for 20-25 hours per week and reports directly to the School Administrator.

Applications will be accepted immediately  and held until the position is filled.

Please send application materials to:

Dr. Tammy J. Chandler
Coulee Christian Administrator
230 Garland Street W
West Salem, WI  54669